Just in time for bonfire night! Lovely, sweet, sticky, unctuous cake with ginger.
Just for Bonfire Night!
130 g self raising flower
Level teaspoon ground ginger
130 g oatmeal
80 g butter
2 Tbs each of black treacle and Golden syrup
50 g soft brown sugar
1 egg, beaten
Splodge of milk
Image by Spider.Dog
This is a wonderful dish, based on Basque cooking, where the basic colours are red, green and white. A really tasty... moreRead More
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